Chipotle Aïoli

From the kitchen of Carly

Smoky chipotle meets bright lime in this five-minute aïoli that transforms everything it touches. Creamy mayo gets spiked with just enough heat and herbaceous chives to work on fish, roasted vegetables, or a simple sandwich. Keep a jar in your fridge.

Prep
n/a
Cook
n/a
Total
n/a
Servings
4
Difficulty
medium

Ingredients

4 servings

  • 11 cup mayonnaise
  • 12 tablespoons finely chopped chives
  • 12 minced garlic cloves
  • 12 teaspoons fresh lime juice
  • 11 teaspoon chipotle chile powder or chipotle hot sauce
  • 1Salt and pepper
  • 1N/A pepper

Instructions

  1. Whisk mayonnaise with chives, garlic, lime juice, and chipotle chile powder or chipotle hot sauce to taste. Season with salt and pepper; chill until ready to serve.