Cajun Spice Mix

From the kitchen of Carly

A bold, versatile spice blend that brings authentic New Orleans heat to everything from blackened fish to roasted vegetables. Mix once, store for a month, and transform ordinary proteins into restaurant-quality dinners with minimal effort.

Prep
n/a
Cook
n/a
Total
n/a
Servings
4
Difficulty
medium

Ingredients

4 servings

  • 15 tablespoons kosher salt
  • 12 tablespoons cayenne pepper
  • 12 tablespoons garlic powder
  • 12 tablespoons sweet paprika
  • 11 tablespoon dried oregano
  • 11 tablespoon dried thyme
  • 11 tablespoon freshly ground black pepper
  • 11 tablespoon onion powder

Instructions

  1. Stir all ingredients in a small bowl to blend. DO AHEAD: Can be made 1 month ahead. Store airtight at room temperature.