Cajun Spice Mix
From the kitchen of CarlyA bold, versatile spice blend that brings authentic New Orleans heat to everything from blackened fish to roasted vegetables. Mix once, store for a month, and transform ordinary proteins into restaurant-quality dinners with minimal effort.
- Prep
- n/a
- Cook
- n/a
- Total
- n/a
- Servings
- 4
- Difficulty
- medium
Ingredients
4 servings
- 15 tablespoons kosher salt
- 12 tablespoons cayenne pepper
- 12 tablespoons garlic powder
- 12 tablespoons sweet paprika
- 11 tablespoon dried oregano
- 11 tablespoon dried thyme
- 11 tablespoon freshly ground black pepper
- 11 tablespoon onion powder
Instructions
Stir all ingredients in a small bowl to blend. DO AHEAD: Can be made 1 month ahead. Store airtight at room temperature.