Blue Cheese Dressing

Name: Blue Cheese Dressing
Yield: 4 servings
Ingredients: 1 3/4 cup sour cream; 1 1/3 cup crumbled Blue Cheese; 1 1/3 cup whole milk; 1 1/3 cup mayonnaise; 1 1 teaspoon salt or more to taste; 1 1 tablespoon red wine vinegar

From the kitchen of Carly

Creamy, tangy, and unapologetically bold. This blue cheese dressing coats every leaf with pungent cheese and smooth sour cream, cut with just enough vinegar to keep things bright. Perfect for wedges, wings, or anywhere you need serious flavor.

Prep: n/a
Cook: n/a
Total: n/a
Servings: 4
Difficulty: medium

Ingredients

4 servings

13/4 cup sour cream
11/3 cup crumbled Blue Cheese
11/3 cup whole milk
11/3 cup mayonnaise
11 teaspoon salt or more to taste
11 tablespoon red wine vinegar

Instructions

Place the sour cream, blue cheese, milk, mayonnaise, salt, and vinegar in a medium bowl and whisk thoroughly until completely combined. Taste and adjust the seasoning, if desired.