Coffee-Paprika Salt

From the kitchen of Carly

A smoky, deeply savory salt blend that transforms everything it touches. Ground coffee adds subtle bitterness while Spanish paprika brings heat and depth. Scatter it over roasted vegetables, grilled meats, or even popcorn for instant complexity.

Prep
n/a
Cook
n/a
Total
n/a
Servings
4
Difficulty
medium

Ingredients

4 servings

  • 12 tablespoons flaky sea salt
  • 11 tablespoon freshly ground coffee
  • 11 tablespoon hot smoked Spanish paprika

Instructions

  1. Stir 2 tablespoons flaky sea salt, 1 tablespoon freshly ground coffee, and 1 tablespoon hot smoked Spanish paprika in a small bowl to combine.