Classic Coleslaw Dressing

Name: Classic Coleslaw Dressing
Yield: 4 servings
Ingredients: 1 2/3 cup mayonnaise; 1 1/4 cup minced onion; 1 3 tablespoons minced dill pickle; 1 2 tablespoons pickle brine; 1 2 tablespoons distilled white vinegar; 1 1 tablespoon prepared white horseradish; 1 1 tablespoon sugar; 1 1 teaspoon kosher salt; 1 1/2 teaspoon celery seeds; 1 1/2 teaspoon freshly ground black pepper

From the kitchen of Carly

Tangy, pickle-forward dressing that transforms cabbage into something addictive. Horseradish adds subtle heat while celery seeds provide texture. Make it ahead, keep it cold, and watch it become your go-to for slaws and beyond.

Prep: n/a
Cook: n/a
Total: n/a
Servings: 4
Difficulty: medium

Ingredients

4 servings

12/3 cup mayonnaise
11/4 cup minced onion
13 tablespoons minced dill pickle
12 tablespoons pickle brine
12 tablespoons distilled white vinegar
11 tablespoon prepared white horseradish
11 tablespoon sugar
11 teaspoon kosher salt
11/2 teaspoon celery seeds
11/2 teaspoon freshly ground black pepper

Instructions

Whisk all ingredients in a medium bowl to blend. DO AHEAD: Can be made 1 day ahead. Keep chilled.