BLT with Avocado Spread
From the kitchen of CarlyCrispy turkey bacon meets buttery avocado in this elevated classic. Creamy avocado spread spiked with lemon and cayenne layers onto toasted whole-wheat bread with fresh romaine, tomato, and red onion. A BLT that actually tastes like something.
- Prep
- n/a
- Cook
- n/a
- Total
- n/a
- Servings
- 4
- Difficulty
- medium
Ingredients
4 servings
- 11 extra ripe avocado
- 12 tablespoons fresh lemon juice
- 11/2 teaspoon salt
- 11/8 teaspoon cayenne pepper
- 18 slices turkey bacon
- 18 slices whole-wheat bread
- 18 leaves romaine lettuce
- 12 medium tomatoes, cut into 12 slices
- 11 small red onion
- 1thinly sliced
Instructions
Combine spread ingredients in a bowl. Mash until smooth and set aside. Prepare bacon as directed on package; drain thoroughly on paper towels. Toast bread. Place 4 slices on 4 plates. Spread an equal amount of avocado spread on each slice. Top each with 1/4 of the bacon, lettuce, tomato, and onion. Cover each with another slice of toast. Cut sandwiches in half and serve immediately.