Asian Winter Slaw

Name: Asian Winter Slaw
Yield: 4 servings
Ingredients: 1 3 tablespoons unseasoned rice vinegar; 1 2 tablespoons white miso; 1 1 tablespoon minced peeled fresh ginger; 1 1/4 cup vegetable oil; 1 1 16-ounce bag broccoli slaw; 1 3 large green onions, thinly sliced; 1 1/2 cup chopped fresh cilantro

From the kitchen of Carly

Broccoli slaw gets a savory lift from white miso and fresh ginger, brightened by cilantro and green onions. The dressing whisks together in seconds, making this crisp, umami-forward slaw ideal for weeknight dinners or alongside grilled proteins.

Prep: n/a
Cook: n/a
Total: n/a
Servings: 4
Difficulty: medium

Ingredients

4 servings

13 tablespoons unseasoned rice vinegar
12 tablespoons white miso
11 tablespoon minced peeled fresh ginger
11/4 cup vegetable oil
11 16-ounce bag broccoli slaw
13 large green onions, thinly sliced
11/2 cup chopped fresh cilantro

Instructions

Whisk vinegar, miso, ginger, and oil in small bowl. combine slaw, green onions, and cilantro in large bowl. toss with dressing.